Yesterday we went to York and while we were there, we popped into Betty’s shop and bought some goodies. Fat Rascals were top of the list.
See exhibit A above. It has great shape and colour but it was overbaked around the edges. I have never been so pleased to have a imperfect bun. This tasted like my first effort but with less spice.
I’ve always said I’m my harshest critic
Now I can rest easier knowing my baking is not as weak as I thought. I just need to see if I can build on the second batch which was moist and really spiced. All I need to decide now is too shape or splodge.
Bye for now from a happy baker.